CHENG, Mengqi; LI, Sihan. Lifestyle and dietary patterns as risk factors affect gastric cancer in Iran. Highlights in Science, Engineering and Technology, [S. l.], v. 2, p. 82–89, 2022. DOI: 10.54097/hset.v2i.558. Disponível em: https://drpress.org/ojs/index.php/HSET/article/view/558. Acesso em: 22 jun. 2026.