Study on inheritance and protection strategies of traditional tea processing techniques and their associated social practices

Authors

  • Zhaohui Li
  • Jiaxin Song
  • Zimi Wang

DOI:

https://doi.org/10.54097/ehss.v11i.7720

Keywords:

tea culture; Intangible cultural heritage; traditional tea processing techniques.

Abstract

As the tea plant originated in China, China is considered the cradle of the tea civilization. "Tea", one of the three major drinks in the world alongside cocoa and coffee, is important for people around the world. In 2022, China's application for "traditional tea processing techniques and their associated social practices" was deliberated and approved by the 17th UNESCO Intergovernmental Working Conference and they were added to UNESCO's Representative List of the Intangible Cultural Heritage of Humanity.

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References

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Published

20-04-2023

How to Cite

Li, Z., Song, J., & Wang, Z. (2023). Study on inheritance and protection strategies of traditional tea processing techniques and their associated social practices. Journal of Education, Humanities and Social Sciences, 11, 348-353. https://doi.org/10.54097/ehss.v11i.7720