Study on the Correlation between Active Ingredients of Atractylodes Macrocephala and Endogenous Microorganisms

Wenyi Wang; Cong Ma; Zhicheng Zheng; Yanhong Wang

doi:10.54097/srmfs528

Authors

Wenyi Wang
Cong Ma
Zhicheng Zheng
Yanhong Wang

DOI:

https://doi.org/10.54097/srmfs528

Keywords:

Active Ingredients of Atractylodes Macrocephala; Endogenous Microorganisms; Molecular Biology; Statistical Analysis.

Abstract

This article aims to explore the correlation between active ingredients and endogenous microorganisms in Atractylodes macrocephala, and reveal the influence of endogenous microorganisms on the synthesis of active ingredients in Atractylodes macrocephala through experimental research, providing a new perspective for the study of bioactive ingredients in medicinal plants. This study used advanced molecular biology techniques combined with statistical methods to analyze samples of Atractylodes macrocephala and explore the relationship between endogenous microbial diversity and active ingredient content.

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References

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