ZHENG, Xin. Applications of Biosensors for Safety Detection of Sea and Dairy Foods. Academic Journal of Science and Technology, [S. l.], v. 19, n. 3, p. 60–64, 2026. DOI: 10.54097/4p21n566. Disponível em: https://drpress.org/ojs/index.php/ajst/article/view/33298. Acesso em: 25 jun. 2026.