A Review of China's Green Transformation of Agriculture in the Context of "Double Carbon"

Qian Chen

doi:10.54097/fbem.v9i2.9289

Authors

Qian Chen

DOI:

https://doi.org/10.54097/fbem.v9i2.9289

Keywords:

Low carbon agriculture, Carbon neutral, Carbon peaking.

Abstract

China is in a critical period of economic transformation, and the green transformation of agriculture is inevitable. Building a new type of agriculture oriented to green and low-carbon is the key to green transformation, which requires improving the laws related to the agriculture of "double carbon", vigorously developing science and technology, and changing the agricultural development model.

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