The Correlation of Dietary Pattern Mediated Intestinal Flora to Disease
DOI:
https://doi.org/10.54097/7aa0r621Keywords:
Intestinal flora; dietary patterns; HUA; intestinal inflammation; obesity.Abstract
At present, many popular diet patterns emerge in an endless stream, but the pros and cons of these diet patterns, the application time and the applicable population are worth studying, and blindly following the trend will often backfire. At present, many experts have studied the application mechanism of various dietary patterns, the impact on the gut flora, and the suitable population. Many dietary therapies have been applied in clinical practice, and there are also studies on probiotics combined with dietary pattern therapy with many people, and the effect is much higher than that of dietary pattern assisted therapy alone. But how to use dietary patterns to maintain the balance of gut flora and thus treat patients needs to be more deeply related. This paper analyzes the dietary therapy of the current popular diseases HUA\ gout and intestinal inflammation, and analyzes the advantages and disadvantages of the current popular dietary pattern and the suitable population for these two diseases. According to the intestinal flora, the mechanism of health regulation of different dietary patterns was analyzed, and the advanced therapy of probiotics combined with dietary patterns was analyzed, and the dietary patterns adapted to different populations were obtained. This paper makes the clinical and dietary cross-treatment of different diseases clearer and more intuitive, but the application time of different dietary patterns and the applicable environment and regulation of probiotics still need more in-depth research. Future studies could focus on the duration of different dietary patterns and the direction of side effects.
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