Vol. 66 (2023): 2nd International Conference on Food Engineering, Nutriology and Biological Chemistry (FENBC 2023)

View Vol. 66 (2023): 2nd International Conference on Food Engineering, Nutriology and Biological Chemistry (FENBC 2023)

August 19-20, 2023 | Wellington, New Zealand

Editors: Arlen Penn, Kai Jiang

ISBN: 979-8-89183-005-9

Published: 20-09-2023

Preface

  • Preface: 2nd International Conference on Food Engineering, Nutriology and Biological Chemistry (FENBC 2023)

    Arlen Penn, Kai Jiang
    I
    DOI: https://doi.org/10.54097/hset.v66i.11474

Articles

  • Research on optimization of food system based on multi-objective programming

    Junda Li, Fuyou Mao
    1-7
    DOI: https://doi.org/10.54097/hset.v66i.11609

  • Lamellar structure formed from block copolymer for structural color

    Yiquan Wang
    8-17
    DOI: https://doi.org/10.54097/hset.v66i.11611

  • Nanocellulose as Novel Vaccine Adjuvant: Innate Immune Activation and Biocompatibility

    Lingzhen Wang
    18-27
    DOI: https://doi.org/10.54097/hset.v66i.11613

  • Effects of Silkworm Pupae Protein and Active Peptides on Human Immunity

    Jiayi Wang
    28-34
    DOI: https://doi.org/10.54097/hset.v66i.11614

  • Effects of Ketogenic Diet on Glucolipid Metabolism

    Yuxiao Wang
    35-39
    DOI: https://doi.org/10.54097/hset.v66i.11615

  • The Effects of Omega-3 Fatty Acids on Heart Diseases

    Zekai Lyu
    40-46
    DOI: https://doi.org/10.54097/hset.v66i.11616

  • High-sugar diet affects immunity and metabolism by affecting gut microbiota

    Jiahao Tang
    47-54
    DOI: https://doi.org/10.54097/hset.v66i.11620

  • Association of Gut Flora and Short-Chain Fatty Acid Metabolite in Functional Constipation and Regulation of High-Fibre Diet on Them

    Yuwei Cai, Siyu Chen, Weixi Zhang
    55-60
    DOI: https://doi.org/10.54097/hset.v66i.11621

  • Health Hazards of Ultra-Processed Foods and The Challenges Facing Humanity

    Qingfei Wu
    61-67
    DOI: https://doi.org/10.54097/hset.v66i.11622

  • Comparing the Intervention Effects of the Low-carbohydrate Diet and the Ketogenic Diet on Type 2 Diabetes

    Boran Shan
    68-73
    DOI: https://doi.org/10.54097/hset.v66i.11623

  • Circadian Rhythm and Obesity

    Xueting Guan
    74-83
    DOI: https://doi.org/10.54097/hset.v66i.11624

  • Recent advancements in biosensor technology for diabetes monitoring

    Xinyang Li
    84-91
    DOI: https://doi.org/10.54097/hset.v66i.11625

  • Artificial Sweetener Consumption Increasing Type II Diabetes Risk Revealed by Gut Microbiome

    Peizhi Li
    92-103
    DOI: https://doi.org/10.54097/hset.v66i.11627

  • Effects of Processing and Storage on effective Components of Pogostemon cablin

    Hai Zheng, Yicheng Huang, Ruyi Wang
    104-106
    DOI: https://doi.org/10.54097/hset.v66i.11628

  • The Lifecycle Change Model based on Wordle analysis and study

    Tianchang Zou, Muzi Li, Xinyue Li
    107-115
    DOI: https://doi.org/10.54097/hset.v66i.11671

  • To study the importance of pyrroloquinoline quinone in pet nutrition and health care

    Yongtong Liu, Fenglai Wang
    116-123
    DOI: https://doi.org/10.54097/hset.v66i.11672

  • Overview of research progress on new processing technologies for aquatic products

    Xiyu Jiang
    124-142
    DOI: https://doi.org/10.54097/hset.v66i.11678

  • A study of plant community diversity based on quantitative analysis model and prediction model

    Lanxin Sun, Baowei Lai
    143-150
    DOI: https://doi.org/10.54097/hset.v66i.11679

  • Research on Sustainable Development of Food Systems Based on Data Mining Technology

    Xinwei Yu, Meixuan Zhu
    151-156
    DOI: https://doi.org/10.54097/hset.v66i.11681

  • Plant Community Prediction Based on Lotka-Volterra Model and Statistical Analysis

    Yuyao Chen, Xiping Li, Aiai Jiang
    157-162
    DOI: https://doi.org/10.54097/hset.v66i.11682

  • Study on the relationship between plant diversity and drought cycle based on mechanism models

    Shuhan Cai, Yongyuan Yu, Zihao Wang
    163-169
    DOI: https://doi.org/10.54097/hset.v66i.11692

  • Composition analysis and identification of ancient glass objects based on AdaBoost and CART classification tree

    Ruoying Yang, Guoxiang Tian, Junyang Luo
    170-176
    DOI: https://doi.org/10.54097/hset.v66i.11695

  • Enhanced protein function prediction by fusion embedding based on protein language models

    Yang Wang
    177-184
    DOI: https://doi.org/10.54097/hset.v66i.11697

  • Effect of Different Nutrients Intake on Anaerobic Exercise

    Kaiwen Deng
    185-189
    DOI: https://doi.org/10.54097/hset.v66i.11698

  • Study on Fermentation Technology and Flavor Substances of Strong Ale Beer

    Qianxu Liang, Jiaying Wang, Chaonan Wang, Zhaoshun Tan, Xiaoyue Xu, Jiahui Chai, Yanqiu Wang, Yue Yu, Xiaolei Dong, Yang Song, Lujiang Hao, Ying Jiang
    190-196
    DOI: https://doi.org/10.54097/hset.v66i.11699

  • Application of Feruloyl Esterase in Wheat Straw Pulp Bleaching

    Zhihong Yang, Guangzhuang Li , Yunhua Hou
    197-200
    DOI: https://doi.org/10.54097/hset.v66i.11700

  • Application of Corynebacterium glutamicum in L- threonine biosynthesis

    Jianhang Liu, Deqiang Zhu
    201-207
    DOI: https://doi.org/10.54097/hset.v66i.11702

  • The Significance of Sodium-Potassium Pump (Na⁺, K⁺-ATPase) in Neural Signaling

    Yunyan Ma
    208-212
    DOI: https://doi.org/10.54097/hset.v66i.11703

  • The suggestions and directions for future research on excipients-- A summary and review of a paper

    Yizhou Wu
    213-216
    DOI: https://doi.org/10.54097/hset.v66i.11705

  • Immune rejection: current understanding and new solutions

    Hanlu Chen
    217-227
    DOI: https://doi.org/10.54097/hset.v66i.11707

  • Study of G protein coupling receptors

    Yixuan Sun
    228-234
    DOI: https://doi.org/10.54097/hset.v66i.11708

  • Synthesis of Mint-flavor Microcapsules and Its Application in Cigarettes

    Shujin Cheng, Yiting Han, Shuming Zhang, Dongyan Zhao
    235-241
    DOI: https://doi.org/10.54097/hset.v66i.11709

  • The Application of Digital Health in Diabetes Management

    Jingyi Ye
    242-257
    DOI: https://doi.org/10.54097/hset.v66i.11711

  • Integration and Challenges of Excipients with Pharmacological Efficacy

    Haosheng Zhang
    258-266
    DOI: https://doi.org/10.54097/hset.v66i.11712

  • Progress and prospect of protein detection methods based on CRISPR-Cas system

    Wentao Xu
    267-271
    DOI: https://doi.org/10.54097/hset.v66i.11713

  • The impact of coffee in athletics: a comprehensive review of its components, sensory attributes and implications for sports health

    Runqing He
    272-282
    DOI: https://doi.org/10.54097/hset.v66i.12009

  • Single-Cell RNA Sequencing: A Deep Dive into The Cellular Landscape and Interactions in Hepatocellular Carcinoma

    Kejia Miao, Xudong Liu
    283-301
    DOI: https://doi.org/10.54097/hset.v66i.12010

  • Progress in Molecular Genetic Breeding of Rice Spike Development

    Yizhen Wang
    302-308
    DOI: https://doi.org/10.54097/hset.v66i.12013