Vol. 12 No. 1 (2025)

Articles

• Research on Emotional Design of Food Systems Based on Emotion-Cognition Theory

  Beibei Wang

  1-5

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• Exploration of Digital Application of Ink Painting Techniques

  Yuhang Zhang, Hanjun Huang, Zhao Liu, Jilin Liu

  6-10

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• Integrating Shanghai's Marine Intangible Cultural Heritage into School Education from an Aesthetic Perspective: A Case Research of Fengxian Rolling Lanterns

  You Wu

  11-14

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• Knowledge Graph-Based Visual Analysis of Intelligent Apparel Research

  Ziyi Le

  15-26

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• Illusion or Persuasion: A Study on the Factuality of Generative Artificial Intelligence (GAI) Content and Rhetorical Communication Effects

  Yi Xue

  27-30

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• A Study on Narrative Construction and Emotional Design in the Design of Cultural and Creative Products Using Paper-Cutting Art

  Mengjiao Huang, Yuxin Yan, Xiaohui Yan

  31-36

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• The Comparison of Female Identity Dilemmas in "Jane Eyre" and "City of Love and Desire"

  Mingyang Jiang

  37-42

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• Design and Research of Nanchang Festival Tourism Wayfinding Service System Based on the Dual-Diamond Model

  Chenlu Gao

  43-51

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• A Study on the Integration of Traditional and Modern Patterns in Guangfu

  Jiawen Shen

  52-55

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• Research on Leisure Chair Design Based on Morphological Bionics

  Anqi Liu

  56-59

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• Integrating Dai Ethnic Cultural Elements into Contemporary Hotel Space Design: A Case Study of the Anantara Resort Xishuangbanna

  Chenyang Yi

  60-62

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• Research on Art Ethics in Chuzhou Region

  Yadong Hu

  63-65

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• Existence and Meaning: A Cultural Reinterpretation of the Image of Youth in Chinese Cinema in the Early Reform and Opening Up Period 1979–1989

  Yuxi Cai

  66-71

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