Vol. 109 (2024): 3rd International Conference on Food Engineering, Nutriology and Biological Chemistry (FENBC 2024)

                    View Vol. 109 (2024): 3rd International Conference on Food Engineering, Nutriology and Biological Chemistry (FENBC 2024)

June 29-30, 2024 | Wellington, New Zealand

Editors: Arlen Penn, Kai Jiang

ISBN: 979-8-89183-084-4

Published: 24-07-2024

Preface

  • Preface: 3rd International Conference on Food Engineering, Nutriology and Biological Chemistry (FENBC 2024)

    Arlen Penn, Kai Jiang
    I
    DOI: https://doi.org/10.54097/0kcaph16

Articles

  • Treatments for age-related macular degeneration and novel options using CCR3 antagonists

    Jie Xu
    1-5
    DOI: https://doi.org/10.54097/d1jyyr11
  • The Application and Mechanism of Monoclonal Antibodies in Diseases

    Qiuchen Cao
    6-12
    DOI: https://doi.org/10.54097/g4hf2552
  • Progress of monoclonal antibodies in the treatment of autoimmune diseases

    Tong Xu
    13-20
    DOI: https://doi.org/10.54097/f4hfac33
  • Advances in Alzheimer's disease and its treatment

    Sunning Qian
    21-27
    DOI: https://doi.org/10.54097/xr368202
  • Application of nanozymes in food safety testing

    Ruimin Zhang
    28-32
    DOI: https://doi.org/10.54097/vxzzkr23
  • Monoclonal Antibodies in Different Diseases

    Zhengyang Xie
    33-37
    DOI: https://doi.org/10.54097/wm4man30
  • Progress of Liposome as Drug Carriers

    Cheng Shu
    38-43
    DOI: https://doi.org/10.54097/n169j642
  • Progress of CRISPR Technology in Cancer Treatment

    Junxin Zhang
    44-52
    DOI: https://doi.org/10.54097/jeb0b074
  • Progress Of Gastrointestinal Neoplasms and Therapeutic Advances

    Zhuowen Zhang
    53-58
    DOI: https://doi.org/10.54097/ck6nr169
  • The Effect of High-Fat Diet on Obesity and Potential Application of Ketogenic Diet

    Jingyuan Zhao
    59-66
    DOI: https://doi.org/10.54097/ah5s5g06
  • Risk Assessment of Meat Prepared Dishes and Reflections on Food Safety

    Yuzhu Lin
    67-73
    DOI: https://doi.org/10.54097/k8ccem84
  • The Therapeutic Effect of Mediterranean Diet Pattern on Overweight/obese Patients with PCOS

    Huijin Chen
    74-79
    DOI: https://doi.org/10.54097/9vkyg116
  • The Current Situation, Problems and Improvement Measures of Food Waste in China's Catering Industry

    Yixun Wang
    80-85
    DOI: https://doi.org/10.54097/3appc482
  • The Effects of Ultra-processed Foods on Food Addiction in Adolescents and the Mechanism of Prevention

    Zifei Wang
    86-90
    DOI: https://doi.org/10.54097/vedd7v82
  • Progress in Target-Therapy with Breast Cancer

    Ye Sun
    91-96
    DOI: https://doi.org/10.54097/n316re10
  • Progress in immune-drugs of Hemato-oncology

    Xibing Feng
    97-102
    DOI: https://doi.org/10.54097/whcw5b21
  • Progress in Therapy of Lung Cancer

    Benchang Xu
    103-108
    DOI: https://doi.org/10.54097/wxpa7677
  • Comparative Study on Early-Maturing High-Quality Sweet Corn Varieties Introduced from Abroad for Autumn Cultivation in the Pearl River Delta Region

    Yutong Wu
    109-118
    DOI: https://doi.org/10.54097/azqg5e56
  • Mediterranean Diet for Cardiovascular Disease Control inLow-income Populations in the United States: Application of Community Outreach Services

    Jiahao Cao, Landi Huang
    119-126
    DOI: https://doi.org/10.54097/hxq6ar80
  • Potential Application of Mediterranean Diet and DASH Diet and Plant-Based Diet in Solving the Problem of Hypertension in Women

    Yuan Liu
    127-132
    DOI: https://doi.org/10.54097/f212pd59
  • Effects of Soy Isoflavones and Evening Primrose Oil on Female Aging and Diseases

    Xuan Qi
    133-142
    DOI: https://doi.org/10.54097/gxsq0c73
  • Evaluating the Health and Environmental Impacts of Vegetarian and Meat-Based Diets

    Xingcheng Hou
    143-150
    DOI: https://doi.org/10.54097/ta6k1p68
  • The Association Between Intestinal Flora and Lung Cancer and the Regulatory Role of Dietary Fiber

    Huizi Wu
    151-158
    DOI: https://doi.org/10.54097/p06r5454
  • Artificial Sweeteners may Have Adverse Effects on the Human Body

    Xiwen Dong, Yiling Qian, Ruixuan Zhang
    159-165
    DOI: https://doi.org/10.54097/r5dq4236
  • The Current Situation and Influencing Factors of Dietary Structure among Chinese College Students

    Yiran Xu
    166-172
    DOI: https://doi.org/10.54097/qgwnsq51
  • Prevention and Intervention of Allergic Rhinitis in Adolescents

    Baihetiyaer Baikere
    173-178
    DOI: https://doi.org/10.54097/zdyht106
  • Progress of Therapy in Epilepsy

    Qingyi Hao
    179-185
    DOI: https://doi.org/10.54097/w8qv3m37
  • Uric Acid Plays a Key Role in Hypertension and its Long-term Risk

    Yue Wang, Ziyou Li
    186-192
    DOI: https://doi.org/10.54097/9hcmxc60
  • Effects of Iron Intake on Pregnant Women

    Longxuan Lin
    193-198
    DOI: https://doi.org/10.54097/g56fdy55
  • Role of Lactic Acid Bacteria and Their Exosomes in Anti-Food Allergy

    Xinyun Cui
    199-203
    DOI: https://doi.org/10.54097/tz00nb72
  • Probiotics: common genera, mechanisms, current phase and the future

    Zhengqing Hu
    204-224
    DOI: https://doi.org/10.54097/gajke929
  • Overview of Gastrointestinal Tumors and Therapeutic Advances in East Asia

    Zihao Li
    225-233
    DOI: https://doi.org/10.54097/s6bhwe03
  • Global governance is necessary to coexist with superbugs

    Gu Yuting
    234-240
    DOI: https://doi.org/10.54097/kjdkww75
  • Research on the history and countermeasures of superbacteria

    Xie Cheng
    241-248
    DOI: https://doi.org/10.54097/k76yyw55
  • The Role of New Media Technologies in Epidemics -- Taking the 2014 Ebola outbreak as an example

    Yulin Yao
    249-255
    DOI: https://doi.org/10.54097/whrnhe60
  • mRNA Vaccine: The Starting Point of the Human Body Revolution

    Wenhao Jiang
    256-266
    DOI: https://doi.org/10.54097/4edpd319
  • Research Progresses of Plant Polysaccharides with α-Glucosidase Inhibition activities

    Ziyi Yang
    267-273
    DOI: https://doi.org/10.54097/30vypy41
  • Research Progress on the Mechanism of Action and Screening of Acid-lowering Yeast in Wine

    Yunhan Zhou
    274-281
    DOI: https://doi.org/10.54097/5hsfs222
  • Study on the Variation of Lamprey Population with Food Resources

    Xianyu Qu
    282-288
    DOI: https://doi.org/10.54097/k85psg49
  • A Study on the Impact of Lamprey’s Adaptive Gender Ratio Changes on Ecosystem Stability Based on Logical Growth and Predator-Prey Models

    Haonan Li, Junhan Zeng, Yunyang Huang
    289-295
    DOI: https://doi.org/10.54097/jq7gp219
  • Recent advances in preservation and freshness monitoring methods for fish: a review on the quality and structural changes of fish after slaughter

    Tianchang Zou, Zhanyi Liu
    296-304
    DOI: https://doi.org/10.54097/r5t8xe53
  • Study on the Impact of Sex Ratio Changes in Lamprey on the Ecosystem and Its Stability

    Bin Shen, Ruiqi Li
    305-313
    DOI: https://doi.org/10.54097/ehb8ay64
  • Effects of changes in lamprey sex ratios on ecosystem stability: a Lotka-Volterra model-based study

    Hanlu Yan, Shanghao Zhou
    314-319
    DOI: https://doi.org/10.54097/c9wqh624
  • Research on the Sex Ratio Variation of Sea Lampreys and Its Ecological Impact Based on the Lotka-Volterra Competition Model

    BoWen Tang, JingYu Wang
    320-325
    DOI: https://doi.org/10.54097/vam80834
  • Optimizing Client Selection for Wildlife Conservation Projects: A Comprehensive Approach Using AHP and Entropy Weighting

    Zhenbang Chen, Runfa Wu, Ji Li
    326-331
    DOI: https://doi.org/10.54097/v8q4xe18
  • Study on the Impact of Lamprey Sex Ratio Variations on Ecosystem Dynamics from a Food Web Perspective

    Nuo Cheng, Haoting Jv, Xunwei Zhang
    332-337
    DOI: https://doi.org/10.54097/02b33q07
  • Dynamics of Sea Lamprey Populations in Marine and Lake Environments: An Analysis of Sex Ratio Impacts and Predatory Behavior

    Dongjie Wang, Yu Guo, Zean Dai
    338-346
    DOI: https://doi.org/10.54097/094pz208
  • Impact of sex ratio on ecosystem stability: a Lotka-Volterra model considering sex ratio

    Rui Xu, Rui Zhu, Mengwen Sun
    347-355
    DOI: https://doi.org/10.54097/24146420
  • Analysis of the Lamprey Ecosystem Based on the Lotka-Volterra Model

    Yueqian Wu
    356-364
    DOI: https://doi.org/10.54097/sgnnd324
  • Vaccination therapy of Canine Parvovirus (CPV) infected on dogs

    Wenxuan Yang, Rui Zhao
    365-369
    DOI: https://doi.org/10.54097/knvjg817
  • The Relationship Between Dietary Fiber Intake and the Risk of Type 2 Diabetes

    Huiqian Zhong
    370-376
    DOI: https://doi.org/10.54097/xwxr0m05
  • Research progress in cyclopeptide: anticancer mechanisms and targeted delivery systems

    Jie Tang
    377-385
    DOI: https://doi.org/10.54097/hbm13q78